Publications
Market Analysis, Monitoring, Food Security Analysis
1 August 2014

This bulletin provides information on price changes for the most commonly consumed staples and their potential impacts on the cost of the basic food basket.

Market Analysis, Monitoring, Food Security Analysis
31 July 2014

Ethiopia - Monthly Market Watch, 2014

Market Analysis, Monitoring, Food Security Analysis
30 November 2013

Ethiopia - Monthly Market Watch, 2013

Market Analysis, Food Security Analysis
18 January 2013

In line with the government’s ‘cash first’ policy for social transfers, the World Food Programme (WFP) is preparing the introduction of cash or voucher transfers in Ethiopia. This market assessment offers considerations that inform the design of such interventions for WFP. The report relies on secondary data analysis, consultations with WFP partners and a primary data collection exercise that covered 17 markets of Amhara, Somali and Tigray regions in October 2012.

Market Analysis, Monitoring, Food Security Analysis
30 September 2012

Ethiopia - Monthly Market Watch, 2012

Market Analysis, Monitoring, Food Security Analysis
30 November 2011

Ethiopia - Monthly Market Watch, 2011

Market Analysis, Monitoring, Food Security Analysis
31 October 2011

Ethiopia - Cross Border Trade, 2011

Market Analysis, Monitoring, Food Security Analysis
31 July 2011

The Market Analysis Sub-group of the Food Security and Nutrition Working Group (FSNWG) monitors cross-border trade of 88 food commodities and livestock in 26
cross-border markets in eastern Africa in order to quantify the contribution of formal and informal cross-border trade to food security in the region.

Market Analysis, Monitoring, Food Security Analysis
31 December 2010

The food inflation rate continued decreasing since the peak of 61.1% in February 2009 to below zero for the last three consecutive months whilst the non – food inflation rate remained stable around 17.7 percent.

Market Analysis, Monitoring, Food Security Analysis
31 August 2010

The objective of the monitoring is to provide quantitative and qualitative information for food security analysis. The monitoring includes both formal and informal cross border trades of important food commodities relevant for food security between Ethiopia and Sudan.