Capacity Development, Climate Change, Food for Assets, Gender, HIV/AIDS, Nutrition, Purchase for Progress, School Meals
5 February 2014

The mid-term evaluation covers WFP’s country programme (CP) 200163 (2011-2015). It was intended for both accountability and learning and focuses on assessing: i) the appropriateness and coherence of the operation; ii) its results; and iii) the factors explaining the results.

The evaluation assessed the following activities: school feeding, nutritional support to children under five, pregnant and lactating women and HIV/TB patients, cash and food for assets, local purchase and support to local production of fortified foods as well as capacity development. The evaluation, which makes a number of recommendations for the future, was managed and conducted by a consultancy firm, with fieldwork taking place in January/February 2014.

Capacity Development, Food for Assets, Gender, Nutrition
5 November 1998

The project seeks to encourage regular attendance at health facilities of expectant and nursing mothers whose children are at risk of malnutrition. While attendance has increased in the beneficiary centres, it has not become more regular, for a variety of reasons.

Capacity Development, General Food Distribution
5 December 1997

Food aid is an obvious incentive in development schemes carried out in the framework of multi-purpose project Burkina Faso 3326.01 (natural resources and agricultural production, support to food security, training and rural infrastructure construction).